MACE
MACE

MACE

    $12.00

    Mace is the lacy, reddish-orange outer layer of the nutmeg seed, and it is often used as a spice in cooking. Mace has a warm, slightly sweet flavor that is similar to nutmeg, but slightly milder and more delicate. Because of its distinctive flavor, mace is used in a variety of dishes, including baked goods, sauces, soups, and stews. In this product guidance, we will provide you with detailed information on the grades of Mace available.

     

    We provide a range of quality options, allowing companies to choose the right product that meets their unique needs and budget.

     

    Whether you’re looking for our top-of-the-line Nutmeg/Mace or a more economical option, we have got you covered!

     

    Grades Option:

    1. Whole Mace (High Quality, Reddish-Orange Colour)

    2. Broken Mace (Medium to Low Quality, Dark Red Colour)

    Region:

    1. North Maluku

    2. North Sulawesi

    Production Capacity: Our average monthly production capacity is 12 tons per month, depending on the harvest time. This figure may fluctuate based on various factors such as weather conditions and market demand.

    Category:

      Hand-picked mace spice for sale

      Here’s something that every cooking enthusiast wants to have in their kitchen spice jar. The mace spice for sale is another flavorful gem produced by Myristica fragrans, naturally grown in Indonesia’s North Maluku and North Sulawesi. It’s the outer shell where nutmegs are contained, and it has a slightly different flavor profile that can refine your cooking routine.

      Mace is a feast for the senses that brings together comforting, aromatic, intricate, woody, and piquant experiences. You can go for it for dishes you’d use nutmeg for, plus whenever you need a milder spice with a similar flavor. Mace is less pungent and can work like a charm for stews, curries, casseroles, milk-based dishes, soups, cream sauces, and much more.

      Mace is less loaded with flavor compounds than its seed counterpart. That’s why you may want to buy mace if you’re looking to add more nuanced aromas to your meal. Besides being an excellent addition to savory dishes, this spice is fantastic for baked recipes involving fruits like pears or apples.

      Order whole mace or blades

      Depending on your storage requirements and the recipes you’re trying to bring to perfection, you can choose:

      • Whole grade. This is the highest-quality variety that preserves its natural reddish-orange color. The unbroken mace is known for being aromatic and perfect for grinding or steeping. You can infuse it while cooking and remove a whole piece before serving.
      • Blades. These are broken parts of the nutmeg covering that appear dark red. They are available in medium-quality and low-quality options and preserve their flavors and aromas for less time than whole mace. Yet, blades are a breeze to measure and add to meals as they are being prepared.

      Either grade allows you to get organic mace online with moisture levels capped at 10%. Both options are sourced from Indonesia.

      The customer-focused mace supplier

      EURO MOMSF has been unlocking new recipes for chefs and cooking enthusiasts for years. As your treasure trove of hard-to-get spices and seasonings, we can help you learn to cook various cuisines and achieve flavor combinations that are worth raising a glass to.

      If you want to weave a tapestry of delicious taste with mace, check out our mace flower spice price for regular orders or leave a trade inquiry for larger orders. Our monthly spice supply capacity is measured in tons, and you can get your order in bags or boxes.

      Reviews

      There are no reviews yet.

      Be the first to review “MACE”